The 2011 SAVEUR Best Food Blog Awards: The Winners
When we opened nominations for this year's Best Food Blog Awards, we had no idea we'd find ourselves deluged with over 40,000 individual plugs for websites. Narrowing them down to six finalists in seventeen categories was no easy task — but an even harder job fell to the thousands of you who voted, picking just one blog above all others in its category. Our warmest thanks go to everyone who cast their vote; our heartiest congratulations to all our finalists. Here are your 2011 SAVEUR Best Food Blog Award winners!
BEST BAKING AND DESSERTS BLOG
Finalists
BEST ORIGINAL BAKING AND DESSERTS RECIPE
Finalists
Beyond the Plate: Bomboloni with Meyer Lemon Curd
Seven Spoons: Frozen Eton Mess
La Tartine Gourmande: Spiced Pumpkin Pots de Creme with Sauteed Apples and Pistachios
Sprinkle Bakes: Crown Jewel Cake
BEST COOKING BLOG
Finalists
BEST ORIGINAL SAVORY RECIPE
Finalists
Local Lemons: Sweet Corn, Chilis, and Burrata over Fettuccine
Delicious Days: Caesar Salad - Kind Of, But Better
Dinner: A Love Story: Baked Sausages with Apples and Potatoes
Eating Brooklyn: Farro Salad with Roasted Red Grapes, Kale and Swiss Chard
Melissa Clark: Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives over Polenta
BEST FOOD PHOTOGRAPHY
Finalists
BEST FOOD PHOTO
Finalists
Canelle et Vanille: Pear-Apple-Fennel Salad
Fussing with Forks: Roast Chicken
La Tartine Gourmande: Red Snapper
Nordjlus: Figs
Orangette: Blood Oranges
BEST WINE OR BEER BLOG
Finalists
BEST COCKTAIL BLOG
Finalists
BEST CULINARY TRAVEL BLOG
Finalists
BEST VIDEO CONTENT
Finalists
BEST REGIONAL CUISINE BLOG
Finalists
BEST KITCHEN TOOLS AND HARDWARE COVERAGE
Finalists
Delicious Days: How to Organize Your Spices
Food in Jars: Equipment
Kitchen Generation
Lifehacker: The Geek's Guide to Rebooting Your Kitchen
Regrettably Edible: Top 11 Crappy Kitchen Tools To Avoid
BEST CULINARY ESSAY
Finalists
Gluten-Free Girl: "Apple Fennel Slaw (New Year's Cleanse)"
Monica Bhide: "Does a Recipe Need to be Complicated to be Good?"
Vanilla Garlic: "For Many Reasons: Blood and Chocolate"
Leite's Culinaria: "Saints, Cakes, and Redemption"
Grub Street: "The Crowded Restaurant Conundrum: Why We're All Gluttons for Punishment"
BEST COOK-THROUGH BLOG
Finalists
BEST SPECIAL INTEREST BLOG
Finalists
BEST RESTAURANT/DINING COVERAGE
Finalists
BEST PROFESSIONAL BLOG
Finalists
The SAVEUR Best Food Blog Awards will be back again next year! Thank you again to all who participated.
Keep Reading
Continue to Next Story