![Gin tiny cocktail](https://www.saveur.com/uploads/2019/03/18/43YVSTL3FY7T6KREFAY2U4A5O4.jpg?auto=webp&auto=webp&optimize=high&quality=70&width=1440)
A snack-sized martini from bartender Tristan Willey of Long Island Bar.
Featured in: Tiny Cocktails are the Best Thing Since Bitters
Ingredients
- 1 oz. gin
- 1⁄2 oz. dry vermouth
- Lemon twist, to garnish
Instructions
Step 1
In a cocktail shaker filled with ice, combine the gin with the vermouth. Cover and stir until chilled then pour into a chilled shot glass and garnish with a lemon twist.
- In a cocktail shaker filled with ice, combine the gin with the vermouth. Cover and stir until chilled then pour into a chilled shot glass and garnish with a lemon twist.
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