Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Simple Weeknight Meals
6 Standout Chicken Recipes in 30 Minutes or Less
By
SAVEUR EDITORS
Chicken Pot Shepherd’s Pie
By
FARIDEH SADEGHIN
How to Make Your Own Breakfast Tacos
By
FARIDEH SADEGHIN
Make Chimichurri Your Go-To Spring Condiment
By
FARIDEH SADEGHIN
The Fastest Pizza Ever Starts With a Loaf of Bread
By
FARIDEH SADEGHIN
Easiest Pizza Ever (Loaf Bread Pizza)
By
FARIDEH SADEGHIN
The Fastest Way to Make Beef Stroganoff
By
FARIDEH SADEGHIN
The Secret Ingredient Behind Fiji’s Beloved Ceviche
By
FARIDEH SADEGHIN
ADVERTISEMENT
AD
AD
Fijian Ceviche (Kokoda)
By
FARIDEH SADEGHIN
Give Canned Hearts of Palm a Chance
By
FARIDEH SADEGHIN
Heart of Palm and Avocado Salad
By
FARIDEH SADEGHIN
Pork and Cabbage Potstickers
By
FARIDEH SADEGHIN
The Easiest Way to Make Potstickers at Home
By
FARIDEH SADEGHIN
The Chicken Green Chili that Only Takes an Hour
By
FARIDEH SADEGHIN
Make this 1-Hour Italian Chicken Braise for Dinner Tonight
By
FARIDEH SADEGHIN
Dorie Greenspan’s Secret Quiche Ingredient
By
FARIDEH SADEGHIN
1
2
3
4
5
6
7
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe