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Seafood
Shrimp and Crab Étouffée
Black’s Oyster Dipping Sauce
Crawfish Étouffée
Crab Boil
Acadian Seafood Gumbo
By
SAVEUR EDITORS
Chicken Gumbo
Steam Clams with Ham in White Wine
Lee Wan Ching’s Sizzling Pepper and Salt Shrimp
By
SAVEUR EDITORS
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Tampico-Style Avocados
Squash and Cauliflower Soup with Shrimp
Spaghetti with Clams
Stuffed Sole
Seafood Pancake
Panfried Softshell Crabs with Garlic-Herb Butter
Sea Bass with Blood Sausage and Sea Urchins (Llobarro, Cruixent de Botifarra Negra, Eriçons de Mar, i Salsa de Pa Torrat)
Steamed Manila Clams with Dijon-Caper Sauce
Pork Belly with Caviar
Pork and Shrimp Sauce
Dungeness Crab and Pine Nut Lasagne
Scrambled Eggs with Oysters
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