Seafood

Steamed Crab Legs with Six Sauces

Steamed Crab Legs with Six Sauces

Smoked Whiting and Scallop Chowder

Smoked Whiting and Scallop Chowder

Crab Gratin with Anchovies and Västerbotten Cheese

Crab Gratin with Anchovies and Västerbotten Cheese

Crab and Fennel Stew

Crab and Fennel Stew

Broiled Crab Legs with Sake

Broiled Crab Legs with Sake and Yuzu Kosho Sabayon

Singaporean Black Pepper Crab Legs

Singaporean Black Pepper Crab Legs

Sautéed Crab with Avocado, Grapefruit and Herb Salad

Sautéed Crab with Avocado, Grapefruit, and Herb Salad

Linguine with Crab in Spicy White Wine Sauce

Linguine with Crab in Spicy White Wine Sauce

Water-Prince Corner Shop Chowder

Water-Prince Corner Shop Chowder

By SAVEUR EDITORS
Oysters in Gelée

Oysters in Gelée

Coquilles St-Jacques (Gratinéed Scallops)

Coquilles St-Jacques (Gratinéed Scallops)

Braised Pork and Clams (Porco à Alentejana)

Porco à Alentejana (Braised Pork and Clams)

By SAVEUR EDITORS
Marinated Sardine Crostini with Salsa Verde and Fennel

Marinated Sardine Crostini with Salsa Verde and Fennel

Black Bass with Chickpeas, Clams, and Chorizo

Black Bass with Chickpeas, Clams, and Chorizo

Fried Fish Pies (Pastels)

Pastels (Fried Fish Pies)

Seafood Bubbly Bake

Seafood Casserole: Bubbly Bake

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