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Roast
Brown Chicken Stock
Pot Roast with Potato Dumplings
Tying the Knot on a Pork Loin
Preparing Pigs’ Feet
Roman Lamb Leg
Chicken Trick
Cooking Duck Legs
Yorkshire Pudding
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Chinese Cabbage Salad with Scallions and Roasted Peanuts
Roasted Rosemary Potatoes
Preparing a Leg of Lamb
Roast Chicken
Real Hawaiian
By
KAUI PHILPOTTS
Port Sauce
Goose with Chestnut Stuffing
How to Peel Chestnuts
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