Recipes

Classic West African Peanut Stew

West African-Style Peanut Stew

By JESSICA B. HARRIS
Kansas City Barbecue Sauce

Kansas City Barbecue Sauce

By REMUS POWERS
Chocolate Cupcakes with Goat Cheese Frosting

Chocolate Cupcakes with Goat Cheese Frosting

By LEAH KOENIG
sidecar cocktail

Sidecar Cocktail

By SHANNON MUSTIPHER
Vegetarian Borscht

Vegetarian Borscht

By SAVEUR EDITORS
Georgian Cheese Bread (Adjaruli Khachapuri)

Adjaruli Khachapuri (Georgian Cheese Bread)

By KAT CRADDOCK
Mexican Scrambled Eggs

Huevos a la Mexicana

By SAVEUR EDITORS
Fluffy Milk Bread

The Fluffiest White Bread in the World

By KAT CRADDOCK
Blanquette de Veau (Veal in Cream Sauce)

Blanquette de Veau

By SAVEUR EDITORS
Georgian walnut Beef Kharcho Recipe

Georgian Beef Kharcho

By BENJAMIN KEMPER
Julia Child's Garlic Mashed Potato recipe

Julia Child’s Garlic Mashed Potatoes

By JULIA CHILD
Momofuku Ginger Scallion Noodles

Momofuku Ginger Scallion Noodles

By SAVEUR EDITORS
Yellow Tomato Soup with Lamb Meatballs, Yogurt, and Mint

Meatball Recipes from Around the World

By SAVEUR EDITORS
Japanese Grilled Chicken Meatballs (Tsukune)

Tsukune (Japanese Chicken Meatballs)

By DAN HOLZMAN AND MATT RODBARD
Moroccan Meatballs with Arugula

Moroccan-Style Meatballs with Arugula

By SAVEUR EDITORS
Do Chua (Vietnamese Pickled Carrots and Daikon)

Đồ Chua (Vietnamese Pickled Carrots and Daikon)

By ANDREA NGUYEN

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