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Cranberry Oil
Scallops with Pesto
Gravlax with Mustard-Dill Sauce
Coleslaw
By
SAVEUR EDITORS
Horseradish Applesauce
Cheddar Cheese Log
Horseradish Sauce
Rolled Fondant
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Bahian Salsa
Steak Tartare
Tuna Salad Sandwiches
Herb Salt Seasoning Blend
Fresh Udon
Cavolo Nero Salad with Pecorino Rossellino
Hudson Valley Foie Gras and Roasted Corn Soup
Maltese Spice
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