Mexican

    Bean Dobladas With Amaranth and Onions

    Bean Dobladas With Amaranth and Onions

    By CLAUDIA SÁNTIZ
    Sopa de chipilin

    Sopa de Chipilín With Masa Dumplings

    By CLAUDIA SÁNTIZ
    Tamales de chipilin

    Tamales de Chipilín

    By RICARDO HERNÁNDEZ ARELLANO
    Papaya Verde en Escabeche (Pickled Green Papaya)

    Papaya Verde en Escabeche (Pickled Green Papaya)

    By INGRID MERARY RODRÍGUEZ LUNA
    Chilaquiles

    The Best Chilaquiles

    By SAVEUR EDITORS
    Chocolate and Coconut Tres Leches Cake

    Chocolate and Coconut Tres Leches Cake

    By BRYAN FORD
    Budín Azteca (Layered Tortilla Casserole)

    Budín Azteca (Layered Tortilla Casserole)

    By RODMAN PRIMACK AND RUDY WEISSENBERG
    Pescado Embarazado (Grilled Fish Skewers)

    Pescado Embarazado (Grilled Fish Skewers)

    By ESTHER SANCHEZ
    Frozen Limeade Margarita

    Frozen Limeade Margarita

    By SAVEUR EDITORS
    Elotes Asados

    Elotes Asados

    By SAVEUR EDITORS
    Pork Mole Verde Tacos

    Pork Mole Verde Tacos

    By NICHOLAS GILMAN
    Café de Olla (Mexican Coffee)

    Café de Olla

    By KATE HILL
    Tequila Sunrise cocktail

    Tequila Sunrise

    By AMANDA SCHUSTER
    Pan de Muerto

    Pan de Muerto (Bread of the Dead)

    By DAVID AND JOSÉ CÁCERES
    Horchata de Arroz Tostado (Toasted Rice Drink)

    Toasted Rice Horchata

    By FANY GERSON
    Horchata Paletas

    Horchata Paletas

    By FANY GERSON

    Want more SAVEUR?

    Get our favorite recipes, stories, and more delivered to your inbox.

    Subscribe