Lifestyle

Candy thermometer

Making Candy? A Precise Thermometer Is A Must-Have Tool

By ARIANNE JONES
Saveur.com Release

Kelly Alexander, Our First New-Media Editor, on the Dawn of the Digital Age

By SAVEUR EDITORS
Palm Beach Brownies with Chocolate-Covered Mints

Former Assistant Editor Catherine Tillman Whalen on the Highs and Lows of a Saveur Apprenticeship

By SAVEUR EDITORS
The Lee Brothers Boiled Peanuts Catalogue

In Good Company: Friends of Saveur Remember the Past 25 Years

By SAVEUR EDITORS
Strawberry Focaccia with Maple-Balsamic Onions and Paneer Tikka Kebabs

Behind the Scenes: Select Stories and From Saveur’s Past

By SAVEUR EDITORS
Leg of Lamb with Herb–Garlic Crust

Colman Andrews on the Late, Great Johnny Apple

By SAVEUR EDITORS
Saveur’s first editor-in-chief, ­Dorothy Kalins (right), and executive editor, Colman Andrews, in the Venice, Italy, kitchen of the late Marcella Hazan, whose back is toward the camera.

Founding Editor-In-Chief Dorothy Kalins on How the Food World (And Whole Wide World) Has Changed Since Saveur’s First Issue

By SAVEUR EDITORS
Saveur 25th Anniversary

Saveur’s 25th Anniversary: Memories and Stories from Former Staff

By SAVEUR EDITORS
ElevenII Side Storage Rack

Banish Kitchen Clutter with Five Genius Fridge Organizers

By SAVEUR COMMERCE TEAM
These three bottles are our new favorite after dinner drinks

Three New Ways to Nitecap

By KAT CRADDOCK
Classic Berkel meat slicer sits behind the bar at Manhattan restaurant Buvette.

If Money Were No Object, Our Test Kitchen Director Would Buy This Meat Slicer

By KAT CRADDOCK
Pocket-Sized Condiments

Give The Gift of Pocket-Sized Condiments

By SAVEUR EDITORS
Cleave Waves 3-Prong Stainless Steel Ice Chisel

Hack Your Home Bartending with The Essential Tools for Bar-Grade Ice At Home

By CÉLINE BOSSART
Heavy Duty Silicone Bar Service Mat

The Best Bar Mats to Protect Your Home Bar Surface

By SAVEUR COMMERCE TEAM
Bartending dashing bitters into a cocktail

A Bitters Bottle Adds Order And Beauty To a Home Bar

By SAVEUR COMMERCE TEAM
The 2019 SAVEUR Kitchen Tools Gift Guide

The 2019 SAVEUR Kitchen Tools Gift Guide

By SAVEUR EDITORS
Bartender straining a cocktail

Why You Need a Cocktail Strainer

By CÉLINE BOSSART
Beautiful cheeses and a crusty loaf of bread

Choose the Perfect Cheese Slicer

By SAVEUR COMMERCE TEAM
an arrangement of various liquors and spirits.

The 2019 SAVEUR Gift Guide: Bottles We Love

By SAVEUR EDITORS
The Spice House Spice Trader Gift Set

The 2019 SAVEUR Guide to Edible Gifts

By SAVEUR EDITORS

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