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Issue 92
Pappa al Pomodoro (Bread and Tomato Soup)
Buffalo Wings
By
SAVEUR EDITORS
Poussins en Cocotte “Bonne Femme” (Poussins with Bacon and Mushroom Sauce)
This Bud’s For Me
By
KELLY ALEXANDER
Roasted Herb-Stuffed Pork Loin
Campbeltown Original
By
COLMAN ANDREWS
Cold Tripe Salad
Nopales Salad with Jalapeño Dressing
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Rabbit Stock
Pizza Rustica
By
JOHN VASSALLO
Jennifer Hyman’s Beet Jam
Worth the Wait
By
KATHLEEN BRENNAN
White Beans with Sage
By
SAVEUR EDITORS
Broad Noodles with Duck Sauce
Fresh Peas with Prosciutto
Fried Rabbit and Vegetables
Achaval Ferrer Quimera 2003
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