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Issue 38
Terrine of Poultry Liver
Elsie Millican’s Pecan Pie
By
SAVEUR EDITORS
Country-Style Pâté
Pralines
By
SAVEUR EDITORS
Chinese Roast Duck
Shaved Foie Gras and Rocket Salad
By
SAVEUR EDITORS
Argentinian Beef Stew in a Pumpkin
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