Issue 177

Fried Beets with Raspberry Sauce and Hazelnuts

Fried Beets with Raspberry Sauce and Hazelnuts

Sautéed Quail with Black Barley, Beets, and Fig Sauce

Sautéed Quail with Black Barley, Beets, and Fig Sauce

By SAVEUR EDITORS
Grilled Lamb Chops and Squash with Herb Salad and Sunchokes

Grilled Lamb Chops and Squash with Herb Salad and Sunchokes

Flounder with Lemon Caper Sauce

Flounder with Lemon Caper Sauce

GRILLED OCTOPUS WITH GREEN LENTILS AND ROMESCO

Grilled Octopus with Green Lentils and Romesco

By SAVEUR EDITORS
Irish Recipes Bean and Sausage Stew

Bean and Sausage Stew

Venison Loins with Shallot Sauce and Stewed Quince

Venison Loins with Shallot Sauce and Stewed Quince

Shrimp Recipes

Prawns with Edamame Slaw and Carrot-Miso Sauce

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe