Issue 167

Tamarind Chutney

Tamarind Chutney

By SMITA CHANDRA
Rogan Josh (Kashmiri Chile-Braised Lamb)

Rogan Josh (Kashmiri Chile-Braised Lamb)

By SAVEUR EDITORS
North India

North India

wallpaper

Cilantro and Green Mango Chutney

Northeast India

Northeast India

East India

East India

Man Holding Aloo Chana Chaat

West India

South India Woman

South India

Smita Chandra's Malabar Mussels

Smita Chandra’s Malabar Mussels

Goan Pork Vindaloo Curry

Goan Pork Vindaloo Curry

Spiced Mango Drink

Aam Panna (Spiced Mango Drink)

Kashmiri Lamb in Chile Sauce (Mirchi Qorma)

Mirchi Qorma (Kashmiri Lamb in Chile Sauce)

Tamarind Soup

Smita Chandra’s Rasam (Spicy Tamarind Soup)

Pongal: The Year’s Sweetest Taste

Pongal: The Year’s Sweetest Taste

By AKASH KAPUR
Goanese Shrimp Curry (Sembharachi Kodi)

Christmas on the Coast

By SONIA FALEIRO
The Month of Kartik in my Mother’s Kitchen

The Month of Kartik in my Mother’s Kitchen

By JULIE ACHARYA RAY
Sweet Country

Sweet Country

By INDRANI SEN
Indian flatbreads

Indian Cooking Resources

Eating in Tea Country

Eating in Tea Country

By JYOTI DAS
Plains Food

Plains Food

By GATUAM POPAT

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