Issue 150

Risotto alla Milanese

Risotto alla Milanese

By MARC VETRI
Rossini Cocktail

Rossini

By SAVEUR EDITORS
Mango Lassi

Mango Lassi

By SAVEUR EDITORS
Salmorejo

Salmorejo

By ALEX RAIJ
Twelve Mile Limit Cocktail

Twelve Mile Limit Cocktail

By SAVEUR EDITORS
Steak Diane

Steak Diane

By SAVEUR EDITORS
Poutine

Poutine

By ANNE-MARIE WHITE
Chocolate Mousse

The Ultimate Chocolate Mousse

By SAVEUR EDITORS
German Pot Roast (Sauerbraten)

Sauerbraten

By MIMI SHERATON
Moussaka

Moussaka (Greek Eggplant Casserole)

By AGLAIA KREMEZI
Classic West African Peanut Stew

West African-Style Peanut Stew

By JESSICA B. HARRIS
Blanquette de Veau (Veal in Cream Sauce)

Blanquette de Veau

By SAVEUR EDITORS
Chicken Marsala

Chicken Marsala

By SAVEUR EDITORS
Classic Veal Piccata

Veal Piccata

By SAVEUR EDITORS
Catalan Asparagus Vinagrette (Espàrrecs Amb Vinagreta)

Catalan Asparagus Vinagrette (Espàrrecs Amb Vinagreta)

By SAVEUR EDITORS
Scotch Eggs

Scotch Eggs

By LUCY-RUTH HATHAWAY
Chile Verde

Chile Verde

By SAVEUR EDITORS
Bacon and Egg Pie

Bacon and Egg Pie

Martin Yan's Scallion Pancakes (Cong You Bing)

Martin Yan’s Scallion Pancakes

Chocolate Chip Cookies

Chocolate Chip Cookies

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