Issue 140

Flamingo

Flamingo

Mai Tai

Mai Tai

Pepita and Cilantro Pesto

Pepita and Cilantro Pesto

Stir-Fried Mushrooms with Bacon, Green Chiles, and Scallions (Xiachao Niugan Jun)

Stir-Fried Mushrooms with Bacon, Green Chiles, and Scallions (Xiachao Niugan Jun)

wallpaper

Xiang Gu You (Mushroom-Infused Oil)

Garlic Scape Pesto

Garlic Scape Pesto

Chairman’s Refresher

Chairman’s Refresher

Roasted Tomatillo Salsa with Chipotle and Roasted Garlic

Salsa de Tomatillo Asado con Chipotle (Roasted Tomatillo Salsa with Chipotle and Roasted Garlic)

Chiltomate

Chiltomate (Tomato and Habanero Salsa)

Salsa Playera de Lujo (Fresh Tomato and Olive Salsa)

Salsa Playera de Lujo (Fresh Tomato and Olive Salsa)

Jiyou Jun Chao Ji (Chicken Stir-Fry with Chanterelles)

Jiyou Jun Chao Ji (Chicken Stir-Fry with Chanterelles)

Salsa de Cacahuate y Chile de Arbol

Salsa de Cacahuate y Chile de Árbol (Peanut and Árbol Chile Salsa)

The Naked Ape

The Naked Ape

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe