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Issue 127
An Eater’s Guide To LA
By
THE EDITORS
Burger Break
By
DAVID MCANINCH
Taco Nirvana
By
JAVIER CABRAL, A LOS ANGELES-BASED BLOGGER
Learning Persian
By
SANAM LAMBORN, A LOS ANGELES-BASED BLOGGER (MYPERSIANKITCHEN.COM)
Cuba Kola
LA Food Lovers’ Calendar
By
THE EDITORS
LA Travel Guide
By
THE EDITORS
A Farm To Table Revolution
By
JONATHAN GOLD
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Nights on the Town
By
PATRIC KUH
Big Flavors
By
JAMES OSELAND
A Taste of Asia
By
ANDREA NGUYEN
A Man of the World
By
DANA BOWEN
Sunrise in Surf City
By
BETSY ANDREWS
Santa Monica, City by the Sea
By
LESLEY BARGAR SUTER
Fresh Off The Truck
By
GEORGIA FREEDMAN
Every Flavor in China
By
CARL CHU
Valley Gems
By
LESLEY BARGAR SUTER
LA Restaurant Milestones
The New Green
By
LESLEY BARGAR SUTER
Soul Food
By
RUBÉN MARTÍNEZ
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