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Issue 114
The Many Flavors of Darjeeling
By
GEORGIA FREEDMAN
A Glossary of Coffee Terminology
By
ELIZABETH MCNAMARA
More of Our Favorite Roasts
By
ELIZABETH MCNAMARA
Mimosa
Country Ham with Red-Eye Gravy and Grits
Hemingway’s Death in the Afternoon
Bloody Mary
Prairie Oyster
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CCR
Vegetable Curry
Peruvian Chicken Soup
Buttermilk Biscuits
Tomato Gravy
Fava Bean Stew
Parsi-Style Scrambled Eggs
Pickled Cabbage
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