Food

Could Finland’s ‘Pulled Oats’ Hold the 100-Percent Vegetarian Answer to Your Meat Cravings?

Could Finland’s ‘Pulled Oats’ Hold the 100-Percent Vegetarian Answer to Your Meat Cravings?

By PAULIINA SINIAUER
Travel Through These 15 Cities to Eat the Best Tapas in Spain

Travel Through These 15 Cities to Eat the Best Tapas in Spain

By BENJAMIN KEMPER
Anthony Bourdain Cancels Plans for His Long-Awaited NYC Food Hall

Anthony Bourdain Cancels Plans for His Long-Awaited NYC Food Hall

By DAN Q. DAO
This Alaskan Supermarket May Be the Most Expensive in America

This Alaskan Supermarket May Be the Most Expensive in America

By MADISON ROBERTS
peanut butter bourbon

Infuse Your Booze to Make the Most of Holiday Ingredients

By DAN Q. DAO
You Should Serve These Biscuits at Your Next Cocktail Party

You Should Serve These Biscuits at Your Next Cocktail Party

By MATT TAYLOR-GROSS
The Ultimate Holiday Dinner Menu, in Under Two Hours

The Ultimate Holiday Dinner Menu, in Under Two Hours

By STACY ADIMANDO
Napoleons

Our 48 Best French Desserts So You Can Feast Like A Parisian

By SAVEUR EDITORS
This is Guatemalan Chocolate, for Guatemalans

This is Guatemalan Chocolate, for Guatemalans

By ANNA-CATHERINE BRIGIDA
Espresso Waffles with Mocha Drizzle

Our 23 Best Ways To Cook With Coffee

By SAVEUR EDITORS
The Best Food and Travel Photography We Printed in 2017

The Best Food and Travel Photography We Printed in 2017

By MICHELLE HEIMERMAN
In an Attempt to Make Packaged Foods Healthier, Large Companies Are Reducing Salt and Sugar, but Adding Fat

In an Attempt to Make Packaged Foods Healthier, Large Companies Are Reducing Salt and Sugar, but Adding Fat

By MADISON ROBERTS
Modernist Bread is Here to Help You Perfect the Art (and Science) of Baking Fresh Bread

Modernist Bread is Here to Help You Perfect the Art (and Science) of Baking Fresh Bread

By KAT CRADDOCK
Crumpets

Our 18 Best Breakfast and Brunch Sides to Round Out a Morning Feast

By SAVEUR EDITORS
wine vinegar

Give the Gift of Homemade Wine Vinegar to Show Your Friends You Care

By RACHEL KHONG
Chicken Pot Pie

Our 17 Best Leftover Chicken Recipes So You Can Make The Most Of Your Bird

By SAVEUR EDITORS
Sticky Toffee Pudding with Dates

Make This Sticky Toffee Pudding For The Dessert (or Breakfast) of Your Dreams

By STACY ADIMANDO
Puerto Rican Ham and Egg Sandwiches (Mallorcas)

Our 10 Best Puerto Rican Recipes For Your Next Latin-American Feast

By SAVEUR EDITORS
Classic Latkes

The Step-by-Step Guide to the Perfect, Golden-Brown Hanukkah Latkes

By SAVEUR EDITORS
Kale Soup Recipe

Our 29 Best Holiday Soup Recipes To Make This Season

By SAVEUR EDITORS

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