Easy

Rhubarb Mousse

Rhubarb Mousse

By SAVEUR EDITORS
Ramp and Wild Greens Pesto

Ramp and Wild Greens Pesto

By SANDOR KATZ
Cuban Sandwich

Cuban Sandwich

By SAVEUR EDITORS
Spaghettoni with Jasmine, Saffron, and Chamomile

Spaghettoni with Jasmine, Saffron, and Chamomile

By ANTONIA KLUGMANN
Pommes Pont Neuf (Parisian Fried Potatoes)

Pommes Pont Neuf (Fried Potatoes)

By SAVEUR EDITORS
Water Lily cocktail

Water Lily Cocktail

By SAVEUR EDITORS
Ginger Gold Rush cocktail

Ginger Gold Rush

By SAVEUR EDITORS
Shrimp and Pickled Celery

Pickled Shrimp and Celery

By CHRISTOPHER HIRSHEIMER
Celery Salad (Salade de Céleri)

Celery Salad with Dijon Vinaigrette

By GEORGES TESTA
Jirou Chao Qincai (Stir-Fried Chicken with Celery)

Jirou Chao Qincai (Stir-Fried Chicken and Celery)

By DENG HAIYAN
Chicken Divan

Chicken Divan

By SAVEUR EDITORS
Clams Casino

Clams Casino

By SAVEUR EDITORS
Steak Diane

Steak Diane

By SAVEUR EDITORS
Crab Louie

Crab Louie

By SAVEUR EDITORS
Football Sandwiches

Football Sandwiches

By NEALEY DOZIER THOMPSON
Bangladeshi Borhani

Borhani (Spiced Yogurt Drink)

By TEJAL RAO

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe