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Easy
Benne Seed Brittle
Palanquetas de Cacahuates (Mexican Peanut Brittle)
By
GENEVIEVE KO
Honeycomb Brittle with Chocolate and Sea Salt
By
SAVEUR EDITORS
Sugar Cookie Sandwiches with Cardamom-Chocolate Ganache
By
SAVEUR EDITORS
Cardamom Rice Pudding
By
SAVEUR EDITORS
Cardamom-Rose Cake Donuts
9 Recipes for Cottage Cheese, the Most Overlooked Dairy in Your Grocery Store
By
SAVEUR EDITORS
Seared Bologna, Egg, and Cheese Biscuit Sandwiches with Sweet Mustard
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Broccoli Rabe with White Beans and Preserved Lemon
Marinated Anchovies with Candied Citrus, Pickled Raisins, and Chile
By
SAVEUR EDITORS
Our 20 Best Simple Fall Dinners to Up Your Weeknight Dinner Game
By
SAVEUR EDITORS
Milho Frito
Sabores de Espetada
Brazilian Chile and Tomato Salsa (Molho Lambão)
Main Course Salads That Don’t Need a Side of Anything
By
SAVEUR EDITORS
Our 17 Best Summer Blue Crab Recipes
By
SAVEUR EDITORS
Meat-Free Grilling Ideas
By
MACKENZIE SMITH
Linguine with Sardines, Raisins, and Pine Nuts (Pasta con le Sarde)
By
SAVEUR EDITORS
This is “Nacho” Regular Weeknight Dinner
By
ALANA AL-HATLANI
Squash Soup (Soupe de Courge)
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