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Easy
French Fries
Sea Scallops with Belgian Endive and Cherry Tomatoes
Sauteed Scallops with Chablis Cream Sauce
Plantain Tamales in Spicy Shrimp Sauce
By
SAVEUR EDITORS
Pumpkin Rice
Quail and White Bean Stew
By
SAVEUR EDITORS
Shrimp and Sweet Potato Fritters
By
SAVEUR EDITORS
Lamb Rissoles
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Jam Tart
Saffron-‘Smothered’ Cauliflower
Remoulade
Potato Rounds Gratinéed with Raclette and Bacon
After Nouvelle Cuisine
By
COLMAN ANDREWS
Zucchini Fritters
String Bean and Mint Salad
Broiled Tomatoes
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