Easy

Jacques Pépin's Apple Tart

Maman’s Apple Tart

By JACQUES PÉPIN
Korean Black-Bean Noodles (Jajangmyeon)

Korean Black-Bean Noodles (Jajangmyeon)

By SAVEUR EDITORS
Styrian Scrambled Eggs with Pumpkin Seeds and Oil (Steirische Kernöl Eierspeise)

Styrian Scrambled Eggs with Pumpkin Seeds and Oil (Steirische Kernöl Eierspeise)

By SAVEUR EDITORS
Pumpkin Seed Brittle

Pumpkin Seed Brittle

By SAVEUR EDITORS
Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian

Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian)

By SAVEUR EDITORS
Tamale Pie

Tamale Pie

By SAVEUR EDITORS
Easy Pumpkin Pie with Press-In Oat Crust

Easy Pumpkin Pie with Press-In Oat Crust

By ELLEN GRAY
Cornbread Stuffing

Cornbread Stuffing

By SAVEUR EDITORS
Roasted Brussels Sprouts with Bacon

Roasted Brussels Sprouts with Bacon

By SAVEUR EDITORS
Creamed Brussel Sprouts

Creamed Brussels Sprouts

By SAVEUR EDITORS
Thanksgiving Side Dishes

Curried Brussels Sprouts

By SAVEUR EDITORS
Full of fiery chiles and warm spices, the all-purpose seasoning for this turkey can also be used as a rub on chicken, pork, goat, fish, and vegetables.

Jamaican Jerk Roast Turkey

By SAVEUR EDITORS
Chicken Katsu Sandwiches

Chicken Katsu Sandwich

By SAVEUR EDITORS
Cooked Dried Hominy

Cooked Dried Hominy

By SAVEUR EDITORS
Slow-Cooker Choucroute Garnie

Slow-Cooker Choucroute Garnie

By KAT CRADDOCK
Turkish Stuffed Eggplants

Turkish Stuffed Eggplants

By SAVEUR EDITORS

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