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Easy
Eggnog
Hot Lemonade
Loretta’s Bloody Mary
Negroni
French 75
Eggplant with Kasseri and Kefalotyri Cheese
Saganáki
Pickled Chanterelles
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Fried Corn Bread with Ham
Nancy’s Violet Jelly
Soupy Beans
Irene’s Sweet-and-Sour Pickles
Fried Whitebait
Marinated Zucchini and Green Bean Salad
Macedonian Feta Cheese Spread
Mary Hicks’s Corn Bread
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