Easy

Vegetarian Borscht

Vegetarian Borscht

By SAVEUR EDITORS
Mexican Scrambled Eggs

Huevos a la Mexicana

By SAVEUR EDITORS
Georgian walnut Beef Kharcho Recipe

Georgian Beef Kharcho

By BENJAMIN KEMPER
Momofuku Ginger Scallion Noodles

Momofuku Ginger Scallion Noodles

By SAVEUR EDITORS
Japanese Grilled Chicken Meatballs (Tsukune)

Tsukune (Japanese Chicken Meatballs)

By DAN HOLZMAN AND MATT RODBARD
Moroccan Meatballs with Arugula

Moroccan-Style Meatballs with Arugula

By SAVEUR EDITORS
Do Chua (Vietnamese Pickled Carrots and Daikon)

Đồ Chua (Vietnamese Pickled Carrots and Daikon)

By ANDREA NGUYEN
Ultimate Eggnog

Ultimate Eggnog

By MARY SUE MILLIKEN
Grilled Rack of Lamb with Garlic and Herbs.

Grilled Rack of Lamb with Garlic and Herbs

By SAVEUR EDITORS
Whole Roasted Black Bass with Potatoes, Green Olives, and Salsa Verde

Whole Roasted Black Bass with Potatoes, Green Olives, and Salsa Verde

By KATIE JACKSON
Mint Chocolate Chip Cookies

Double-Chocolate Peppermint Cookies

By KIERIN BALDWIN
Peppermint Pillow Ice Cream

Peppermint Pillow Ice Cream

By SAVEUR EDITORS
Peppermint Caramels

Polkagriskola (Swedish Peppermint Caramels)

By SAVEUR EDITORS
English Sticky Toffee Pudding

English Sticky Toffee Pudding

By ROSE LEVY BERANBAUM
Noodles and Gravy

Noodles and Gravy

By SAVEUR EDITORS
90s Pesto Recipe

This Is the Only Basil Pesto Recipe You’ll Ever Need

By ERICA FIRPO

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