Easy

Chilaquiles

The Best Chilaquiles

By SAVEUR EDITORS
Hoppin' John Soup

Hoppin’ John Soup

By HUNTER LEWIS
Coquito French Toast

Coquito French Toast

By ANA SOFIA PELÁEZ
Glögg (Swedish Mulled Wine)

Glögg (Swedish Mulled Wine)

By MARCUS JERNMARK
Turkey Tetrazzini

Turkey Tetrazzini

By FARIDEH SADEGHIN
Apple and Sausage Mac and Cheese

Apple and Sausage Macaroni and Cheese

By FARIDEH SADEGHIN
Pot-au-Feu

Pot-au-Feu

By SAVEUR EDITORS
Classic Osso Buco

Classic Osso Buco

By RICK MOONEN
Aebleflaesk (Danish Roasted Apples and Bacon)

Æbleflæsk (Roasted Apples and Bacon with Onions and Thyme)

By PAUL CUNNINGHAM
Homemade Spaghettios

If You Like SpaghettiOs, You’ll Love This DIY Version

By FARIDEH SADEGHIN
Fried Sage Leaves

Fried Sage Leaves

By SAVEUR EDITORS
Risotto alla Milanese

Risotto alla Milanese

By MARC VETRI
Honey-Roasted Apples with Calvados and Sesame

Honey-Roasted Apples with Calvados and Sesame

By BEN MIMS
Rhode Island Clam Cakes

Rhode Island Clam Cakes

By KAT CRADDOCK
Autumn Bellini

Autumn Bellini

By SAVEUR EDITORS
Pasta with Spicy Tomato-Beer Sauce

Pasta with Spicy Tomato-Beer Sauce

By SAVEUR EDITORS

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe