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Cocktail Party
Evening Shade
Be the Hostess with the Most Gifts
By
JULIA BAINBRIDGE
An Elegant, Fruit-Forward Menu that Makes the Most of Summer Produce
By
MICHELLINA JONES
Watermelon-Basil Cocktail
Sakura Martini
A Make-Ahead Tiki Menu for Summer Entertaining
By
JOE SEVIER
The No-Measuring Three-Ingredient Cocktail Plan
By
SAVEUR EDITORS
Making Jasper’s Rum Punch with Jeff “Beachbum” Berry
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Large-Batch Negroni Sbagliato
Full Windsor
By
ERIC CASTRO
Grilled Corn and Ricotta Dip
Flip the Dip
Caramelized Onion and Sunchoke Dip
Herbed Squash Confit
A Midwest Dinner Party With Author Amy Thielen
By
AMY THIELEN
Spyglass
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