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central-south-american
Guatemalan Composed Salad (Fiambre)
Pescado en Escabeche
By
SAVEUR EDITORS
Rice and Beans with Coconut Milk (Resanbinsi)
Fein Tau Weiyema (Pumpkin Bread)
Menu: Flavors of the Amazon
Fish Tacos with Mango Salsa
Moqueca (Brazilian Fish Stew)
Filhote com Molho de Camarões e Bananas (Fish with Shrimp Sauce and Plantains)
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Sombremesa de Banana com Queijo (Banana and Cheese Pudding)
Baião-de-Dois (Rice and Black-Eyed Peas)
Paraguayan Chipa (Easter Breakfast Bread)
Cacao Fruit Cocktail
Snake Eyes Cocktail
Sanduíche de Chola
Tapioca Pudding
Cassava with Garlic and Citrus
Bibingka (Cassava Custard)
Collard Greens, Cornmeal, and Sausage Soup (Sopa de Fubà)
Dulce de Leche Cake
Smashed Beets with Goat Cheese
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