Breads

Marinated Sardine Crostini with Salsa Verde and Fennel

Marinated Sardine Crostini with Salsa Verde and Fennel

Bavarian Bread Dumplings (Semmelknödel)

Bavarian Bread Dumplings (Semmelknödel)

Roasted Lamb with Rosemary (Arni me Dendrolivano)

Rosemary Recipes

Black Bass with Chickpeas, Clams, and Chorizo

Black Bass with Chickpeas, Clams, and Chorizo

Bread Pudding with Caramel Sauce

Bread Pudding with Caramel Sauce

Hungarian Rolls with Cracklings and Prune Jam

Tepertős Pogacsa (Rolls with Cracklings and Prune Jam)

Croatian Walnut Swirl Bread (Povitica)

Croatian Walnut Swirl Bread (Povitica)

Smoked Gouda and Apple Butter Sandwich

Smoked Gouda and Apple Butter Sandwich

Flatbreads with Two Toppings (Laganes)

Flatbreads with Two Toppings (Laganes)

Pesto Focaccia

Pesto Focaccia

The Dagwood

The Dagwood

Onion Tart with Goat Cheese

Onion Tart with Goat Cheese

Scalloped Tomatoes

Scalloped Tomatoes

Chapati (Indian Flatbread)

Chapati (Indian Flatbread)

Saffron-Flavored Fritters (Lgeimat)

Lgeimat (Saffron Flavored Fritters)

Boone Tavern’s Spoonbread

Boone Tavern’s Spoonbread

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