Instructions

Step 1

Combine cognac, rum, lemon juice, and orgeat in a cocktail shaker filled with ice; shake vigorously, then strain into a Nick-and-Nora glass. Garnish with a lemon twist.

Drinks

The SAVEUR Sour

Serves
makes one cocktail

MATT TAYLOR-GROSS

Jeffrey Morgenthaler of Portland's Clyde Common adds a tropical spin to a classic brandy sour cocktail with Jamaican rum and fresh citrus.

Featured in: 21 Cocktails for our 21st Birthday

Ingredients

1 oz. cognac
1 oz. Jamaican rum
¹⁄₂ oz. fresh lemon juice
¹⁄₂ oz. orgeat
Lemon twist, for garnish

Instructions

Step 1

Combine cognac, rum, lemon juice, and orgeat in a cocktail shaker filled with ice; shake vigorously, then strain into a Nick-and-Nora glass. Garnish with a lemon twist.

Combine cognac, rum, lemon juice, and orgeat in a cocktail shaker filled with ice; shake vigorously, then strain into a Nick-and-Nora glass. Garnish with a lemon twist.