RecipesFrom the Test Kitchen: Autumn Leftovers for Family MealThursday's family meal included leftover turkey slices for sandwiches.Staff members eagerly served themselves.Asian pickled greens and cucumber salad was served alongside roasted acorn squash, and turkey sandwich fixings.A board of leftover cheese, nuts, and autumn fruits was a sweet finish to the meal.Keep ReadingSummer Squash and Plum Salad With Umeboshi VinaigretteBy SCOTT CLARKHen of the Woods Mushroom and Egg SandwichBy SCOTT CLARKCorn Salad With Dandelion Greens and Smoked Blue CheeseBy SCOTT CLARKEmber-Roasted Sweet Potatoes With Aged FetaBy SCOTT CLARKRoast Chicken With Apricots and CurrantsBy JULEE ROSSO AND SHEILA LUKINS WITH SARAH LEAH CHASECapirotada (Mexican Bread Pudding)By SAVEUR EDITORSArroz Con PolloBy KIERA WRIGHT-RUIZPlátano Maduro Asado Con Queso (Roasted Plantains With Cheese)By KIERA WRIGHT-RUIZCorn and Potato TaquitosBy KIERA WRIGHT-RUIZSee AllContinue to Next StoryADVERTISEMENTADAD
