MATT TAYLOR-GROSSRecipes10 Vegetarian Meals, Less Than 30 MinutesBy SAVEUR EditorsPublished on March 18, 2020Dylan + Jeni Mock Eel RecipeSwiss Chard and Chipotle TacosADVERTISEMENTADADKeep ReadingBlue-Ribbon Dungeness Crab CakesBy LYNN DERRICK AND JANELLE WEAVERTangy Blue Cheese DressingBy LYNN DERRICK AND JANELLE WEAVERToasted Coconut Meringue PieBy LINDA MELTONOm Ali (Egyptian Bread Pudding)By MICHAEL MINAFeta-Brined Roast ChickenBy MICHAEL MINAKoshari (Egyptian Lentils, Pasta, and Rice)By MICHAEL MINALiberian Collard Greens with Smoked HerringBy RACHAEL ELLIOTTAvocado Mashed PotatoesBy FARIDEH SADEGHINHumbà BeetsBy JAMILYN SALONGA-BAILEY AND LORDFER LALICONSee AllContinue to Next StoryADVERTISEMENTADAD
