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Recipes by Season & Occasion
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Seasons
Winter
Mulligatawny
Caramel Apples with Nuts
California-Style Tartar Sauce
Oven-Roasted Tomatoes
Red-Cooked Chicken (Hong Shao Ji)
Winner’s Circle Pie
Harvest Pork Loin
Apple Brown Betty
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French Spice Mixture
Classic Swiss Fondue
Pot Roast with Potato Dumplings
Crunchy Piedmontese Breadsticks
Chocolate Mousse
Edna Lewis’s Coffee
Aunt Fan’s Devil’s Food Cake
Spiced Mung Bean Dessert Porridge
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