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Recipes by Season & Occasion
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Seasons
Winter
Cornish Pasties
Fried Rabbit and Vegetables
Panfried Pork Chops
Roasted Poblano Meat Loaf
Cockle Fritters with Aïoli
Shortbread
Hunanese Home-Style Tofu
Zhangguying-Style Braised Fried Tofu
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Cannoli
Spinach and Cheese Gnocchi (Spinatnocken und Topfennocken)
Pork and Hominy Stew (Posole Rojo)
Creamed Chipped Beef on Toast (Shit on a Shingle)
Spekkuk Bumbu (Indonesian Spice Cake)
Vermont Chicken Pie
Kare Ikan (Fish Curry with Potatoes)
Lasagne Verdi al Forno (Baked Spinach Lasagne)
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