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Recipes by Cuisine
Vegetarian
Roasted Cauliflower with Coffee Sauce
Spiced Red Cabbage with Apples and Cranberries
Korean Rice Cakes with Honey (Songpyeon)
Chile con Queso
Banana Fritters with Cinnamon Sugar and Rum
By
SAVEUR EDITORS
Philippine Fruit Salad
Roasted Mushrooms with Chile-Lemon Oil
By
SAVEUR EDITORS
Summer Tomato and Herb Dip
By
SARA HAUMAN
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Zucchini Crisp
Grilled Squash and Scallions with Chile-Honey Vinaigrette
Purslane and Herb Salad
Polenta with Corn and Wild Rice
Turnip Salad with Green Grape Vinaigrette
Smoky Baba Ghannouj with Oil-Cured Black Olives
Japanese Boiled Rice
Grilled Greens and Leek Tops with Chile-Garlic Sauce
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