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Vegetables
Artichokes
Asparagus
Beans
Beets
Brussels Sprouts
+18 More...
Squash Gratin (Gratin de Courge)
Sautéed Jerusalem Artichokes
Helen’s Corn Cakes
Stuffed Cabbage Rolls
Sauerkraut and Smoked Pork Stew
Cauliflower Fritters
Mustard Greens with Salt Pork and Spicy Vinegar
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SAVEUR EDITORS
East Hampton Corn Pudding
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Corn Stock
Artichoke Dip
Chilean Pepper Sauce
Hot Pepper Jelly
Chilean Bean Stew
Stuffed Peppers
Spinach-Stuffed Quinces
Humitas
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