Vegetables

Humbà Beets

Humbà Beets

By JAMILYN SALONGA-BAILEY AND LORDFER LALICON
Ginataang Squash

Ginataang Squash

By JAMILYN SALONGA-BAILEY AND LORDFER LALICON
Fave e Cicoria (Mashed Fava Beans with Puntarelle)

Mashed Fava Beans with Puntarelle

By CAMILLO SILIBELLO
Fennel and Celery Salad with Roth Buttermilk Blue

Fennel and Celery Salad with Roth Buttermilk Blue

By CLARE MALFITANO
Beer-Braised Mustard Greens with Wild Boar Bacon

Beer-Braised Mustard Greens with Wild Boar Bacon

By JANIE RAMIREZ
Pot-au-Feu

Pot-au-Feu

By SAVEUR EDITORS
Seafood Pasta with Chorizo and Corn

Seafood Pasta with Chorizo and Corn

By FARIDEH SADEGHIN
Smashed Potato Salad with Cherry Tomatoes and Roasted Red Peppers

Smashed Potato Salad with Cherry Tomatoes and Roasted Peppers

By ALEX TESTERE
Lacto Fermented Hot Sauce

Lacto-Fermented Hot Sauce

By ALEX TESTERE
Jamaican Pepper Pot Soup

Pepper Pot Soup

By SAVEUR EDITORS
Marinated Butternut Squash with Red Onion and Basil

Marinated Butternut Squash with Red Onion and Basil

By URSULA FERRIGNO
Fried Corn on the Cob

Fried Corn on the Cob

By SAVEUR EDITORS
Grilled Mushrooms with Garlic and Parsley Oil

Grilled Mushrooms with Garlic-Parsley Oil

By SAVEUR EDITORS
Braised Celery and Tomato (Sedano e Pomodori Brasati)

Marcella Hazan’s Braised Celery with Tomatoes

By MARCELLA HAZAN
Ricotta-Stuffed Zucchini Blossoms

Ricotta-Stuffed Squash Blossoms with Fried Zucchini Coins

By STEFANO D’ONGHIA
Grilled Corn Bhel

Grilled Corn Bhel

By MEHERWAN IRANI
Stuffed Celery

Stuffed Celery

By SAVEUR EDITORS
Seasonal Squash Tart

Seasonal Squash Tart

By ALEX SAGGIOMO
Grilled Corn with Pepperoncini Butter

Grilled Corn with Pepperoncini Butter

By SARA KRAMER AND SARAH HYMANSON
Sweet Corn Pakoras

Sweet Corn Pakoras

By ROMY GILL

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