Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Cuisine
Vegan
Pantzaria me Skordalia (Roasted Beets with Garlic–Potato Spread)
Salade de Pois Chiches (Chickpea Salad)
Marinated Cauliflower Salad
Spicy Tomato Relish
Stewed Sweet Peppers (Peperonata)
Mu’er Maodou Shala (Wood Ear Mushroom Salad with Edamame)
Cypriot Tomato Salad
Pipérade Salad
ADVERTISEMENT
AD
AD
Tomato–Zucchini Tian
Sun-Dried Tomato Pesto (Pesto Rosso)
Liang Ban (Mushroom Salad with Chiles)
Asparagus and Rice Sauté
Georgian Cilantro Sauce
Quinoa Salad with Frisee, Eggplant, and Corn
Cold Pea and Basil Soup
Japanese-Style Fried Brown Rice
Cipollini Onion Hummus
Cucumber Salad
Strawberry Compote
Zacatecan Baked Masa Cakes (Gorditas Zacatecanas)
1
…
15
16
17
…
31
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe