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Vegan
Palakoora Vepadu (Andhra-Style Sautéed Spinach)
Papaya Thoran (Keralan-Style Stir-Fried Green Papaya)
Indian Vegetable Fritters (Pakoras)
Shirazi Salad
Okra Pickles
Yellu Molaghu Vazhaipazham (Plantain with Sesame Seeds and Peppercorns)
Marwari Radish and Tomato Salad
Thengai Chutney (Coconut Chutney)
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Pesarattu (Whole Mung Bean Pancakes)
South Indian Curry-Mashed Potatoes (Aloo Masala)
Tamatar Wangun (Kashmiri Eggplant in Tomato Sauce)
Indian Tomato Rice
Smita Chandra’s Daikon Curry
Aloo Bonda (Indian Mashed Potato Fritters)
Hyderabadi-Style Lentil Stew (Khatti Dal)
Beetroot Thoran (South Indian Beet Stir-Fry)
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