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    Behind the Beards: A Look Behind the Scenes at the 2018 Beard Awards

    Behind the Beards: A Look Behind the Scenes at the 2018 Beard Awards

    By SAVEUR EDITORS
    Airlines Are Turning to Gourmet Techniques to Improve In-Flight Meals

    Airlines Are Turning to Gourmet Techniques to Improve In-Flight Meals

    By ALANA AL-HATLANI
    Burgers Overtake Baguettes in France

    Burgers Overtake Baguettes in France

    By KAI BURKHARDT
    Is the Power Lunch Dead?

    Is the Power Lunch Dead?

    By CHLOE KENT
    You Can’t Sit with Us, and Other Great Lunch Moments in Movie History

    You Can’t Sit with Us, and Other Great Lunch Moments in Movie History

    By ZACHARY SHEVICH
    The United States of Lunch Delivery

    The United States of Lunch Delivery

    By ALEX TESTERE
    How “The Alienist” is Bringing the 19th-Century New York Restaurant Scene to Life

    How “The Alienist” is Bringing the 19th-Century New York Restaurant Scene to Life

    By KARA NEWMAN
    These Livestock Portraits Were the Ultimate Displays of Wealth in 19th-Century Britain

    These Livestock Portraits Were the Ultimate Displays of Wealth in 19th-Century Britain

    By DAN Q. DAO
    This Alaskan Supermarket May Be the Most Expensive in America

    This Alaskan Supermarket May Be the Most Expensive in America

    By MADISON ROBERTS
    This Edible Straw Could Help Reduce the Amount of Plastic in Oceans

    This Edible Straw Could Help Reduce the Amount of Plastic in Oceans

    By MADISON ROBERTS
    Restaurant Workers Worry About Employers’ Pocketing Tips Under New Trump Administration Proposal

    Restaurant Workers Worry About Employers’ Pocketing Tips Under New Trump Administration Proposal

    By MADISON ROBERTS
    gomatofu

    You Might Be Able to Get Drunk Off Tofu Soon, Thanks to a Recent Experiment in Singapore

    By MADISON ROBERTS
    Cooking Oil Just Helped Power a Flight From China to the U.S.

    Cooking Oil Just Helped Power a Flight From China to the U.S.

    By MADISON ROBERTS
    Binge-Watch the New ‘Mind of a Chef’ Episodes Featuring Mission Chinese Food’s Danny Bowien

    Binge-Watch the New ‘Mind of a Chef’ Episodes Featuring Mission Chinese Food’s Danny Bowien

    By DAN Q. DAO
    What Are the People in Your State Searching for on Google Maps the Week of Thanksgiving?

    What Are the People in Your State Searching for on Google Maps the Week of Thanksgiving?

    By MADISON ROBERTS
    The First Tiramisu World Cup Highlights a Longstanding Debate Over the Dessert’s Origins

    The First Tiramisu World Cup Highlights a Longstanding Debate Over the Dessert’s Origins

    By MADISON ROBERTS
    Say Hello to Our New Food Science Robot

    Say Hello to Our New Food Science Robot

    By SAVEUR EDITORS
    Recent Documentary Reveals Gummy Candies Might Be Made With Slave Labor

    Recent Documentary Reveals Gummy Candies Might Be Made With Slave Labor

    By MADISON ROBERTS
    Alaskan Nursing Home Residents are Fighting for the Right to Eat Seal Blubber

    Alaskan Nursing Home Residents are Fighting for the Right to Eat Seal Blubber

    By MADISON ROBERTS
    Your Leafy Greens Might Soon Be Harvested By Robots

    Your Leafy Greens Might Soon Be Harvested By Robots

    By MADISON ROBERTS

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