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+1 More...
Beef Filets with Foie Gras and Truffles
Kipper Pâté
Lobster Soufflé with Sauce Nantua
By
SAVEUR EDITORS
Sweet Tamales
Rhubarb, Rhubarb
By
ERIC LAWLOR
Bluebarb Pie
Beautiful Black
La Tarte Bourdaloue
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Eat Your Spinach
By
STEPHANIE PIERSON
Spinach, Beef, and Egg Hash
Stewed Snails with Mushrooms
Three-Cod Chowder
Vidalia Sweets
By
JOHN KEHOE
Shellfish Paella
Rice with Squid Ink
Paella Valenciana
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