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Recipes by Season & Occasion
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Seasons
Summer
Chimichurri
By
FRANCIS MALLMANN
Vichyssoise
By
LOUIS DIAT
White Russian
By
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Strawberry Shortcake for a Crowd
By
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Leche de Tigre
By
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Tartine’s Teff Carrot Cake with Cream Cheese Frosting
By
ELIZABETH PREUITT
Manhattan Clam Chowder
By
HUGH MERWIN
Kir Royale
By
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Simple Syrup
By
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Tuna Melt Sandwich
By
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Pisco Sour
By
SHANNON MUSTIPHER
Croque Madame
By
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Sauce Gribiche
By
KAT CRADDOCK
Kansas City Barbecue Sauce
By
REMUS POWERS
Glazed Honey Madeleines
By
SAMANTHA WEISS-HILLS
Vegetarian Borscht
By
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