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Seasons
Summer
Cardamom Rice Pudding
By
SAVEUR EDITORS
Cardamom-Rose Cake Donuts
Steamed Marmalade Pudding with Toffee Sauce
Fried Chicken and Sweet Potato Salad
Pasta Salad with Buttermilk Dressing
Seared Bologna, Egg, and Cheese Biscuit Sandwiches with Sweet Mustard
Hazelnut Sbrisolona
Thai Stir-Fried Brussels Sprouts
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Chamomile Grappa Sour
By
ALEX TESTERE
Salt Cod and Pork Scraps
Black Aged Garlic Stock
Winter Squash Stock
Roasted Mushroom Stock
Radicchio and Polignano Carrot Salad with Burrata and Pomegranate
By
SAVEUR EDITORS
Ginger and Cocoa Nib Cannoli
By
SAVEUR EDITORS
Yellow Tomato Soup with Lamb Meatballs, Yogurt, and Mint
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