Starch

Filipino Shrimp Fritters

Ukoy (Filipino Shrimp Fritters)

By LEAH COHEN
Bacon, Egg, and Cheese Okonomiyaki Recipe

Bacon, Egg, and Cheese Okonomiyaki

By RICKY DOLINSKY
Syrian Fingers Recipe

Hora’a Osbao (Syrian Lentil Salad with Cilantro and Pita Chips)

By NORA HINNAWI
Seasonal Squash Tart

The Thanksgiving Leftovers Recipes You’ll Actually Want on Repeat

By SAVEUR EDITORS
Have Leftover Pumpkin and Sage

Pumpkin and Sage One-Pot Pasta

By BENJAMIN KEMPER
Noodles and Gravy

Noodles and Gravy

By SAVEUR EDITORS
Spicy vegetable tagine served with bulgar wheat_567

Autumn Vegetable Tagine with Bulgur Wheat

By ROMY GILL
Spicy Maple Roasted Chicken with Sweet Potato Oven Fries

Spicy Maple Roasted Chicken with Sweet Potato Oven Fries

By ROMY GILL
Rigatoni Alla Gricia Recipe

Pasta alla Gricia (Pasta with Guanciale, Pecorino, and Black Pepper)

By KATIE PARLA
Toranguk Recipe Korean Taro Soup

Toranguk (Korean Taro Soup)

By JI HYE KIM
Shrimp Scampi

Shrimp Scampi

By FARIDEH SADEGHIN
Perfect Potato Salad

8 Perfect Potato Salad Recipes for the Fourth of July

By SAVEUR EDITORS
German Potato Salad

German Potato Salad

By JAMES BEARD
Lemon Mashed Potato Salad

Lemony Smashed Potato Salad

By SAVEUR EDITORS
Stir-Fried Swiss Chard with Crispy Rice

Stir-Fried Swiss Chard with Crispy Rice

By FATIMA KHAWAJA
Warkop Restaurant Noodles

A New Manhattan Eatery Lets You Choose Your Own Noodle Adventure

By MEGAN ZHANG

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