Spirits

crab apple liqueur with cinnamon

Give Crab Apples a Chance With This Cinnamon Liqueur

By SAVEUR EDITORS
Rum from Martinique Tastes Like Martinique

Rum from Martinique Tastes Like Martinique

By WAYNE CURTIS
crab apple liqueur with cinnamon

Crab Apple Liqueur with Cinnamon

By DAVID MCMILLAN & FRÉDÉRIC MORIN
This New London Hotel is Basically a Gin Theme Park

This New London Hotel is Basically a Gin Theme Park

By DAN Q. DAO
austrian spirit hunter

Meet the Spirit Hunter Tracking Down Some of the World’s Best Brandy

By LESLIE PARISEAU
Manhattan

SAVEUR Gift Guides: Deluxe Bitters for the Cocktail Obsessive

By DAN Q. DAO
Bourbon Maple Chai Punch

Bourbon Maple Chai Punch

By JOHN HENDERSON
Spanish Lovers’ Punch

Spanish Lovers’ Punch

By LESLIE PARISEAU
Zombie cocktail

Zombie

By JULIAN COX
Carawayed

Carawayed

By AARON MINNES
A Former Fine Dining Chef Launches America’s First Smoked Gin

A Former Fine Dining Chef Launches America’s First Smoked Gin

By DAN Q. DAO
Ramos Gin Fizz

Stop Driving Your Bartender Crazy and Make Your Own Ramos Gin Fizz

By CAREY JONES AND JOHN MCCARTHY
A Field Guide to the Great Wide World of Bitter Red Italian Spirits

A Field Guide to the Great Wide World of Bitter Red Italian Spirits

By CAREY JONES
6 New Cocktail and Spirit Books for the Best Summer Drinking

6 New Cocktail and Spirit Books for the Best Summer Drinking

By AMANDA ARNOLD
Daiquiri

The Perfect Daiquiri Has Nothing to Do With a Blender

By CAREY JONES AND JOHN MCCARTHY
Mint Julep

The Right Way to Make a Mint Julep

By CAREY JONES AND JOHN MCCARTHY

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