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European
Spanish
Iberian Cured Pork Lomo Tartare
Marinated Artichokes with Prawns and Fino Sherry (Alcachofas Salteadas con Langostinos y Fino)
Braised Pork Cheeks with Palo Cortado Sherry (Carrilleras Estofado con Palo Cortado)
Spanish Vermicelli Noodles with Prawns, Cockles, and Squid (Cazuela de Fideos con Mariscos)
Txangurro al Horno (Baked Stuffed Crab)
By
CHRISTOPHER BAGLEY
Spanish Fish Stock
By
JEFF KOEHLER
Shellfish Paella
By
JEFF KOEHLER
Valencian Chicken and Rabbit Paella
By
JEFF KOEHLER
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Braised Rabbit with Salmorejo Sauce (Conejo en Salmorejo)
By
KATIE BUTTON
Philippine Paella
Escalivada Catalana
Grilled Calçots and Asparagus with Romesco Sauce
Grilled Sangria
Cilantro Mojo
Salada de Bacalhau a Grão-de-bico (Salt Cod, Chickpea, and Egg Salad)
Gooseneck Barnacles with Lemon
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