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Sides
Pirozhki
Cottage Cheese with Collard Greens
Ethiopian Flatbread (Injera)
Turnips Braised in Málaga Wine
Tadka Dal
Brioche à Tête
Saint Joseph’s Bread
White Beans with Sage
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Fried Rice
Lemon Risotto (Risotto al Limone)
Sandy’s Baked Beans
Refrigerator Rolls
Corn Relish
Onions Baked with Rosemary and Cream
Bar Nuts
Water Spinach with Garlic and Fermented Tofu
Candied Squash and Sweet Potatoes (Calabaza y Camote)
Kacang Panjang Kecap (Long Beans with Sweet Soy Sauce)
Nasi Kuning (Festive Yellow Rice)
Viennese Potato Dumplings
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