Sides

    Spelt Levain Loaf

    Spelt Levain Loaf

    French Bacon, Potato, and Reblochon Casserole (Tartiflette)

    French Bacon, Potato, and Reblochon Casserole (Tartiflette)

    Fort Rice Pilaf

    Fort Rice Pilaf

    ROASTED CAULIFLOWER WITH TAHINI SAUCE

    Roasted Cauliflower with Tahini Sauce

    Dry-Fried Green Beans (Gan Bian Si Ji)

    Sichuan-Style Dry-Fried Green Beans (Gan Bian Si Ji)

    Cumin-roasted carrots and parnsips

    Sweet-Savory Carrot Starters and Side Dishes

    Sautéed Mixed Mushrooms

    Sautéed Mixed Mushrooms

    Potato Gratin

    Potato Gratin

    Herbed Butterflake Rolls

    Herbed Butterflake Rolls

    Maple-Glazed Carrots

    Maple-Glazed Carrots

    Spätzle (Garlic Dumplings with Emmentaler)

    Spätzle (Garlic Dumplings with Emmentaler)

    Cornbread Dressing

    Cornbread Dressing

    Makombu Squash Soup

    Winter Squash Side Dishes

    Van Valkenberg Hot Slaw

    Van Valkenburg Hot Slaw

    Roasted Beets with Orange and Crème Fraîche

    Roasted Beets with Orange and Crème Fraîche

    Apple, Sage, and Sausage Stuffing

    Apple, Sage, and Sausage Stuffing

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