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Sides
Roasted Cauliflower with Coffee Sauce
6 Recipes for Better Biscuits
Israeli Cous Cous with Ras el Hanout, Fennel, and Carrot
By
FARIDEH SADEGHIN
Crispy Smashed Za’atar Potatoes
Coconut Rice and Red Beans
Philippine Vinegar-Braised Greens (Kangkong Adobo)
Roasted Mushrooms with Chile-Lemon Oil
By
SAVEUR EDITORS
Grilled Squash and Scallions with Chile-Honey Vinaigrette
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Hot Fries
Grilled Greens and Leek Tops with Chile-Garlic Sauce
Fresh Tomato and Mozzarella Panzerotti
Escalivada Catalana
Grilled Calçots and Asparagus with Romesco Sauce
Persian Rice
By
SAVEUR EDITORS
Marinated and Grilled Shiitakes
Jose Enrique’s Ramp Escabeche
30 Grilled Appetizers and Sides
By
SAVEUR EDITORS
Swiss Chard with Borlotti Beans (Verdure con Fagioli)
Hakurei Turnips with Mustard Broth
Roasted Potatoes with Lemon Olive Oil
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