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Fish & Seafood
Shrimp & Crawfish
Fried Shrimp Shells
By
HALO PEREZ-GALLARDO
Seafood Pasta with Chorizo and Corn
By
FARIDEH SADEGHIN
Cajun Seafood Boil
By
SAVEUR EDITORS
Pickled Shrimp and Celery
By
CHRISTOPHER HIRSHEIMER
Som Tum Mamuang (Green Mango Salad)
By
SAVEUR EDITORS
Tom Yum Goong (Thai Hot and Sour Shrimp Soup)
By
NANCIE MCDERMOTT
Seafood Gumbo
By
JANICE MACOMBER
Retro Shrimp Pâté
By
PETER SOM
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Tamarind Prawn Curry
By
KARAN GOKANI
Ukoy (Filipino Shrimp Fritters)
By
LEAH COHEN
Coconut Fried Shrimp Tacos
By
KAT CRADDOCK
Our Absolute Best Shrimp Recipes
By
SAVEUR EDITORS
Shrimp Scampi
By
FARIDEH SADEGHIN
Grilled Shrimp with Miso and Soba Noodle Salad
By
FARIDEH SADEGHIN
Kwame Onwuachi’s Peel-and-Eat Shrimp
By
KWAME ONWUACHI
How to Cook Shrimp, with Tips from Kwame Onwuachi
By
BENJAMIN KEMPER
Shrimp Cocktail
By
SAVEUR EDITORS
Salted Fried Shrimp
By
SAVEUR EDITORS
Stir-Fried Shrimp and Long Beans with XO Sauce
By
DAN HOLZMAN AND MATT RODBARD
Mum’s Red Prawn Curry
By
MEHER MIRZA
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